Mixing Leftover Cans Into One

Collapse
X
 
  • Time
  • Show
Clear All
new posts
  • threecommas
    Member
    • Aug 2011
    • 47

    #1

    Mixing Leftover Cans Into One

    How many do this? Any favorite mixes you found by accident, or do they usually not impart much flavor? I put the rest of my N&J Crushed Ice ES in the Thunder Frosted ES, and although already good the Frosted portions are f'in sublime now! Seems to be saltier like the NJ portions were... Something else I can't place... But it works well. Just wanted to keep them from drying so much but got an added bonus! -Andy-
  • Thraxy
    Member
    • Jul 2011
    • 194

    #2
    Yeah, I mix leftovers all the time. I always have at least 3 open cans, so when they run low at the same time, it's the only natural thing to do. Last time it worked well with Thunder Stark Original, Offroad Lakrits and General.

    Comment

    • c.nash
      Banned Users
      • May 2010
      • 3511

      #3
      I mix snus all the time in my icetool slim can. :P

      Comment

      • Mill
        Member
        • Oct 2010
        • 198

        #4
        I do it all the time as well with loose. Very easy with an icetool.

        Comment

        • sirloot
          Senior Member
          • Mar 2011
          • 2607

          #5
          when i run down to 4 portions or less i cram them in the catch lid... if sterks i'll put em in a reg strength snus catchlid and vice versa

          Comment

          • Lcarvone
            Member
            • May 2011
            • 425

            #6
            I have actually put a couple portions each of two different brands of the same category (i.e. General OP and Jak's Classic) that have a way to visually distinguish them apart (i.e. the way the longways seam is folded/sealed or the shape of the two outside edges) into one can to see if I can blindly figure out which ones were which throughout the day...

            Comment

            • threecommas
              Member
              • Aug 2011
              • 47

              #7
              Originally posted by Mill
              I do it all the time as well with loose. Very easy with an icetool.
              Interesting.. not enough loose to do it with, just started but I will try that someday!

              Comment

              • clint404
                Member
                • Jul 2011
                • 317

                #8
                I haven't mixed loose brands yet but i will throw my almost empty general loose cans together and mist them with a spray bottle.

                Comment

                • threecommas
                  Member
                  • Aug 2011
                  • 47

                  #9
                  Originally posted by sirloot
                  when i run down to 4 portions or less i cram them in the catch lid... if sterks i'll put em in a reg strength snus catchlid and vice versa
                  LOL I've been cramming some in there when I go to work. Take a can of reg with 2-3 strong in the lid. Thank god I have a little fridge i can leave it in and take it out when i need it there. No one minds.

                  So has anyone noticed if having more in the can keeps them from drying out as fast as if just a few portions remain? Or do they all just even out? The thunder can is either a tighter seal, or was moister to start with so I threw them in that one...

                  Comment

                  • threecommas
                    Member
                    • Aug 2011
                    • 47

                    #10
                    Originally posted by clint404
                    I haven't mixed loose brands yet but i will throw my almost empty general loose cans together and mist them with a spray bottle.
                    \My first attempt at re-moistening portions... not so hot. Gonna wait for more advice before i try that again. Misting loose, though I can see that working.

                    Comment

                    • Lcarvone
                      Member
                      • May 2011
                      • 425

                      #11
                      Originally posted by threecommas
                      Thank god I have a little fridge i can leave it in and take it out when i need it there.
                      I have never had any dry out that fast...I keep a can on my desk/in my pocket all day, even longer and they are fine. The flavor comes out a bit more at room temp as well...

                      Comment

                      • threecommas
                        Member
                        • Aug 2011
                        • 47

                        #12
                        Originally posted by Lcarvone
                        I have never had any dry out that fast...I keep a can on my desk/in my pocket all day, even longer and they are fine. The flavor comes out a bit more at room temp as well...
                        Putting it in at work isn't really so much about drying, as much about that I really enjoy it cold. Not sure why, just used to it at home I guess, and they let me keep it in there so why not I said.

                        Comment

                        Related Topics

                        Collapse

                        Working...
                        X