Can Unopened Snus Go "Bad" as in Moldy?

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  • Asquar
    Member
    • Mar 2008
    • 256

    #1

    Can Unopened Snus Go "Bad" as in Moldy?

    I found an old can of Probe in the back of the fridge that I had completely forgotten about. It might be 8 or 9 months old or something, and the cardboard container was all wet and decaying...

    ... so I put the contents into an 1847 tin that I've kept around (not big on the 1847, but it's a great tin), and am currently enjoying a Probe pris. It still seems OK, although not quite as flavorsomely sweet as Probe usually is.

    Here's my question: I don't mind the idea of old snus in the stale sense, but if it "turns" like green cheese or something, that would freak me out a little bit. So what do you folks think? Can snus go bad so as to become bacteria-laden and toxic?
  • lxskllr
    Member
    • Sep 2007
    • 13435

    #2
    I imagine anything can go bad under the right conditions. I haven't seen it with snus yet, and I've used tins that were opened, and in my fridge for over a year. When Drum rolling tobacco first made it back to the USA distributed by Republic tobacco I got a moldy pouch. It was covered in white fuzz, and tasted musty. I ended up returning it and getting some American Spirit. The Republic Drum sucked anyway. It wasn't anywhere close to what it was with Douwe Egberts running the show.

    Anyway, I think there's too much salt in snus to grow much, but there's always something that thrives in inhospitable climes, so never say never ;^)

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    • Asquar
      Member
      • Mar 2008
      • 256

      #3
      Thanks, man, for the answer. That's sort of how I was speculating, too. While it's always possible, I'm not going to worry about bad snus unless I can clearly see or smell something that obviously doesn't belong there.

      Oh and you're quite right about the Drum. I remember hearing at the time that Douwe Egberts got out of the US market because of all the anti-tobacco hysteria here, and when the new Drum arrived it was very much inferior.

      Drum had been my weapon of choice for a number of years back then... I always rolled my own.

      Comment

      • wa3zrm
        Member
        • May 2009
        • 4436

        #4
        Good question Asquar. I've often wondered this myself.

        I have tins in the fridge that are over a year old :shock: The whites seem to have an indefinite shelf life. Los and regulars need a slight bit of moisture if you have not used them in a long time. I often add some Grand Marnier to my los that gets to dry and a mist of water to the regulars.

        I agree with lxskllr in that "there's too much salt in snus to grow much of anything, but there's always something that thrives in inhospitable climes, so never say never ;^)"
        If you have any problems with my posts or signature


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        • sagedil
          Member
          • Nov 2007
          • 7077

          #5
          I have had snus over a year old. No mold, not "bad" in that sense. Just very dry. Not the most pleasing, but useable

          Comment

          • Asquar
            Member
            • Mar 2008
            • 256

            #6
            Originally posted by wa3zrm
            The whites seem to have an indefinite shelf life. Los and regulars need a slight bit of moisture if you have not used them in a long time.
            I've tried to learn to like the whites for that very reason, but I really much prefer los or regular stark portions. I just sent in for a roll of my beloved N&J, and threw in a couple of Skruf Whites just to try them, as I've liked every Skruf product I've tried so far.

            The so-called purified Wise, or Oomph is supposed to be virtually nonperishable, and that appeals to me. But I didn't care for it at all. It seemed artificial...

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            • Jason
              Member
              • Jan 2008
              • 1370

              #7
              Probe is bad right from the second those machines crap it out into the tins. :P

              Just yanking ya....I've never seen or heard of snus going bad like that. It would most likely dry into dust long before anything else happened.

              I was going through my tin collection the other day to make sure there weren't any old portions I had inadvertently left in the used portion compartments (gross, I know), and there were a few los tins I hadn't cleaned very well. It basically looked like someone had crushed up cigarette tobacco in them. They all still smelled fine.

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              • Jason
                Member
                • Jan 2008
                • 1370

                #8
                Hmm, I may have to retract part of my last post. :wink:

                http://www.snuson.com/viewtopic.php?t=6368

                Comment

                • paulwall9
                  Member
                  • Nov 2008
                  • 743

                  #9
                  Hey probe is all right, I think it taste sorta earthy with a honey roasted peanuts thing going!! Maybe i am a little screwed in the head!!

                  Comment

                  • Jason
                    Member
                    • Jan 2008
                    • 1370

                    #10
                    Originally posted by paulwall9
                    Hey probe is all right, I think it taste sorta earthy with a honey roasted peanuts thing going!! Maybe i am a little screwed in the head!!
                    Lol, I'd say a lot screwed in the head........I don't know where the hell you're getting those flavors from! :lol:

                    Comment

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