I found an old can of Probe in the back of the fridge that I had completely forgotten about. It might be 8 or 9 months old or something, and the cardboard container was all wet and decaying...
... so I put the contents into an 1847 tin that I've kept around (not big on the 1847, but it's a great tin), and am currently enjoying a Probe pris. It still seems OK, although not quite as flavorsomely sweet as Probe usually is.
Here's my question: I don't mind the idea of old snus in the stale sense, but if it "turns" like green cheese or something, that would freak me out a little bit. So what do you folks think? Can snus go bad so as to become bacteria-laden and toxic?
... so I put the contents into an 1847 tin that I've kept around (not big on the 1847, but it's a great tin), and am currently enjoying a Probe pris. It still seems OK, although not quite as flavorsomely sweet as Probe usually is.
Here's my question: I don't mind the idea of old snus in the stale sense, but if it "turns" like green cheese or something, that would freak me out a little bit. So what do you folks think? Can snus go bad so as to become bacteria-laden and toxic?
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