It is kind of different, a little hard to nail down exactly what I'm tasting. I guess I can kind of see the Level comparison, although I much prefer Level (plus I tend to prefer original portions over whites anyway). Tre is not bad, though, but it's not one I'd buy a roll of at the present time.
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Good solid flavor with this one. I'm a white portion guy mostly so this one is a nice part of the rotation.Comment
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FYI, Tre Ankare is available from Northerner's US warehouse now.
I just recently ordered it (white portion) for my first time. Since I seldom saw it mentioned on snuson and other forums, I didn't have high hopes for it, but it actually managed to nudge Skruf out of my top five and take its place. I love it! When I put a portion in, it seems to start out with an herbaceous flavor akin to Göteborgs Rapé, but after a little while, it starts to yield a strong tobacco flavor similar to Ettan. I wonder if this phenomenon occurs with regular portions, since the type of portion seems to alter the flavor delivery.
Short version: Buy it. It's good.Comment
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Well the time is coming, and I’m getting ready to try out some portion snus to find something I like for work times, meetings, and general use where...
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Well there is BAD news on shipping of Snus from overseas, and I didn't see anything about it posted, so just to inform you of what is going on. A LOT...
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Go here for the latest updates. In the link you may not be able to see some of the info but as a subscriber to Hals site I get all the covert info. I'll...
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It starts in the soil. Before someone even puts a seed in it, soil samples are taken to a laboratory in Sweden for analysis. Swedish Match experiments with cultivation in different countries to achieve the best possible raw tobacco. If declared a good soil for tobacco, seeds are planted and every step in the development and the cultivation of the plant is carefully ...01-11-18, 01:17 PM
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I don't think you will find this video anywhere. Hell, so far the major news agencies haven't even reported on it.....
See video in link...
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