Well, I still got the 6 kids over and my 20 year old neph came over today as well, as did my sis her hubbie and kids (a 3 yr old and almost one) and my mom and her husband, oy yeah my aunt too. I was serving B&G at noon. So I mad 32 biscuits and a 12 quart dutch oven full of Sausage gravy. It was hectic so I didn't get a pic, but believe me folks it was Flame........ My 13 yr old nephew who is very picky and never ever eats the gravy, even indulged. Oh yeah and no leftovers....... sure sign of success!
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Sounds great. That's a lot of B&G!
My neighbors plum tree is going off the hook (and luckily hangs into my yard). I have so many everyday I'm started to research recipes for them. I have a plum quick bread in the oven now. It's really more of a cake I'd say considering how much sugar is in the batter. Will try to post a pic when it comes out...
Yum! Turned out great!
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Grilled a couple porterhouses, parsleyed red potatoes, and some corn...
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Looks good Rob!
Alright snuson foodies and bakers. I have some big cucumbers out of the garden and I don't like giant cucumbers for the table. My question to you all is, have any of you ever made a cucumber bread in the fashion of a zucchini bread. If you have a recipe that is tried and true, It would be great if you could post it.....Comment
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Don't know about cucumber bread, but you could make pickles
I haven't yet but sounds good to me...
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I have a bunch of picklers as well, and have some refrigerator pickles chillin in the chill box right now. These cukes are just to big. I am already planning on using a couple in a chilled cuke soup. IDK we'll see.... Maybe I'll just try a zuke bread recipe but swap with the cukes if I can't find an acceptable cuke bread recipe..... How bad could it be?Comment
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Blue, make some fresh tatziki.
It goes great on burgers or as a hot wing dip or go traditional and bust out some gyros.
Cukes have a higher water content than zucccinis so you would have to adjust the recipe.Comment
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Good idea, Monkey! That stuff is good. I also agree about the high water content of cukes if you make bread don't make mush.Comment
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Made some beef nachos, and guacamole...
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Hey Rob, can I move in with you
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I actually found a recipe. I posted a request on food.com forum(formerly Recipezaar.com) and got one. Should be able to turn off the air tomorrow and turn on the oven. The recipe they found is from taste of home. look here for recipeComment
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I was gonna do the cuke bred thing tonight, but I realized I had some strawberries in need of using. So I baked a strwberry creme bread, It's awesome.... a few pics..... Cuke bread real soon......
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Damn Blue, nice gear. Nice kitchen too. What's up with the dueling coffee pots?Comment
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Two pots? One five cup for regular and one for decaff, that is all....Comment
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I'm not that drunk I do see two coffee makers right? And decaf? Do you dry-hump your hookers too?Comment
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A long time ago, a good single malt Scotch and a cigar was the way to end an evening after a good dinner. Now, the Scotch is still there, but so is my...
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(NEW YORK) —“ ‘Tis but thy name that is my enemy…What's in a name? That which we call a rose. By any other name would smell as sweet,” wrote Shakespeare...
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It's been quite a while since I've had a hangover but
I'll use any excuse to have bacon at least 3 or more times a week!
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Well I’ve been quiet this weekend as I made my first batch of snus. I used a mix of techniques, pressure cooker and a mix of recipes and notes I have...
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Who are you? Were you a different member before who changed their name? Are you Premium Parrots alter ego? Are you real? Were we cool back in the day?...
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